Mumbai, (Maharashtra), [India]: A beloved name in India’s vegetarian dining landscape, Cream Centre renowned for its legendary Chana Bhatura and indulgent comfort fare is ushering in a new chapter with an expanded menu that blends nostalgia with modern, health-forward choices. Staying true to its roots while evolving with today’s diners, the brand now offers a thoughtfully curated range of healthy bowls, balanced rice bowls, and globally inspired dishes alongside its classic favourites.
With changing consumer preferences leaning towards mindful eating and functional nutrition, Cream Centre’s new offerings include wholesome Brown Rice Protein Bowls, Mexican Burrito Bowls, Rajma Chawal Bowls, and Chinese Black Bean Rice Bowls each designed to deliver flavour, satiety, and nourishment in equal measure. These additions sit seamlessly next to the brand’s iconic Indian mains, chaats, sizzlers, pizzas, and pastas, ensuring there is something for every palate and occasion.
Speaking on this evolution, Rishi Chona,CEO, Cream Centre said, “Cream Centre has always been about creating food that feels like home. Our classics, like the much-loved Chana Bhatura, are deeply woven into our identity. At the same time, we recognise that today’s guests are seeking lighter, more balanced options without compromising on taste. With our new range of healthy and wholesome bowls, we are bridging tradition and modern lifestyles offering comfort, flavour, and nutrition on the same plate.”
He further added, “This expansion reflects our commitment to staying relevant while honouring the legacy we have built over decades. Whether a guest walks in craving nostalgia or looking for a nourishing meal, Cream Centre is now truly a destination that caters to both.”
With its refreshed and diversified menu, Cream Centre continues to strengthen its position as a go-to vegetarian dining destination one that celebrates heritage flavours while embracing contemporary food trends.
